Antler Farms® New Zealand Beef Liver contains 100% pure beef liver from grass fed, pasture raised cows. One bottle containing 180 capsules.
✅ Made in New Zealand - Antler Farms® Beef Liver is made from naturally healthy, 100% grass fed cows. Our cows are raised in the beautiful Canterbury Plains of New Zealand, where they live outdoors and feed on green pasture year round. No hormones, antibiotics, hyper-immunizations, or GMO’s are used to raise our cows.
✅ Clean Sourced - High quality products begin at the source. Antler Farms® New Zealand Beef Liver is produced in one of the cleanest places on earth. Our beef liver is 100% pure and undefatted, with no added fillers or binders. It is screened for disease, agricultural and chemical contaminants.
✅ Nutrient Rich - Antler Farms® Beef Liver is one of the most nutrient dense foods, gram for gram, on the planet. It is a rich source of vitamin A, vitamin B12, protein and iron plus many more important vitamins, minerals and trace elements.
✅ Cold Processed - Our beef liver contains top grade, natural beef liver that has been simply freeze dried to maintain its nutritional integrity. Cold processing ensures the beneficial nutrients remain preserved and highly bioactive.
✅ Powerful Benefits - One serving of Antler Farms® Beef Liver (3 grams) is equivalent to one ounce of raw beef liver. One serving contains about 5,000 IU of Vitamin A, 14 mcg of Vitamin B12, and 2 mgs of iron. It also contains other B vitamins (B2, B3, B5, B6, B12, choline and folate), copper, phosphorous, zinc, manganese, selenium, enzymes, and protein.
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